Rajeshree S. Pol – Assistant Professor Amazing session attended on “Sake”. The knowledge on sake was shared with us by Tushar a certified sake sommelier who happens to be the only Indian sake sommelier with excellent experience of beverage industry. In Japan Sake is brewed with locally grown sake rice, local […]
Read more...Dr. Anuradha Karmarkar – Assistant Professor – AISSMS CHMCT Pune has always been considered as a pensioner’s city. People are relaxed and cool but at the same time pretty alert and progressive when it comes to the reforms and change. The administration of the city is planning big to make […]
Read more...Dr. Sameer Diwanji – Associate Professor – AISSMS CHMCT We at AISSMS College of Hotel Management and Catering Technology, Pune have always given importance to practical education and latest industry trends. The students of final year of 4 year degree BHMCT – Front Office and Housekeeping Specialization visited the iconic […]
Read more...Dr. Milind Peshave – Professor – AISSMS CHMCT A VERY HAPPY BIRTHDAY DEAR. LOTS OF LOVE AND BEST WISHES! It has been 18 years that we are together. We have seen both the good and the not so good sign of our relationships but of course the latter ones were […]
Read more...Dr. Sonali Jadhav – Principal – AISSMS CHMCT To, All Parents of Generation Z, Here is an icebreaker – Maybe your child is not disobedient, maybe he/she just has a different perception. This might come as an infamous opinion to many of you, but we cannot deny the fact that […]
Read more...Dr. Sonali Jadhav – Principal – AISSMS CHMCT In today’s times as India’s per capita income is gradually increasing people have more disposable income. No wonder the travel and tourism industry in India is in full bloom which in return opens the gates of opportunities for Hotel Management and Hospitality […]
Read more...Dr. Sonali Jadhav – Principal – AISSMS CHMCT Right from the flinch in 1997 with a very small batch, until today, where 300+ students are admitted every year, holistic development is what AISSMS College of Hotel Management and Catering Technology has vigorously works towards. This isn’t an overnight transformation but […]
Read more...The feeling starts the moment the car enters the parking lot. My car remains unchanged, it is recognized as it enters. Balu is deployed in my service from that moment onwards. The greeting is indeed warm, whatever is the length of absence. The feeling of homecoming overcomes you in the […]
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