Summer Short Course

• Learn to cook ten menus & over 50 recipes
• Cook international popular cuisines like Chinese, Thai, Italian & Mexican

Fee Rs. : 6500 (Duration 10 Days)

Batch1: 9th May to 20th May 2022
Batch2: 23rd May to 3rd June 2022

Registration Link: 
https://docs.google.com/forms/d/e/1FAIpQLSeTuuc7LLVfRVzV73WYwWR5QaKvTR57oAT0T37vnJnVu9t30g/viewform

Last date of registration & payment:
4th May 2022

• Learn to bake more than 35 Bakery products
• Bake products like Bread, Cakes, Cookies, Puffs, Gateaux, along with Icings & Decorations

Fee Rs. : 6000 (Duration 10 Days)

Batch1: 2nd May to 13th May 2022
Batch2: 16th May to 27th May 2022
Batch3: 30th May to 10th June 2022

Registration Link: 
https://docs.google.com/forms/d/e/1FAIpQLSdvisA40XqNVxVFh_mIPAtKjTD-BS36V97O1DEXDqjGFCykRA/viewform

Last date of registration & payment:
27th April 2022

• Learn to cook 12 different Indian spice blends
• Learn to roast, grind & blend

Fee Rs. : 3000 (Duration 5 Days)

Batch1: 02nd May to 06th May 2022

Registration Link: 
https://docs.google.com/forms/d/e/1FAIpQLSeMpsVezt9lmJyMdNlAT96V1YssWp9bWdHVgw_n8Ml_4VnSeQ/viewform

Last date of registration & payment:
27th April 2022

• Learn to bake more than 15 varieties of Chocolates
• Hands-on training for products

Fee Rs. : 4500 (Duration 5 Days)

Batch1: 16th May to 20th May 2022

Registration Link: 
https://docs.google.com/forms/d/e/1FAIpQLSfVlwLXz2epar60pidKm-Bj1Dt431m5L63_AKJlx1m08LBcPQ/viewform

Last date of registration & payment:
11th May 2022

• Learn to make more than 25 products
• Learn to make healthy products like soups, salads & sugar-free desserts

Fee Rs. : 3000 (Duration 5 Days)

Batch1: 16thMay to 20th May 2022

Registration Link: 
https://docs.google.com/forms/d/e/1FAIpQLSdjn5PM9g9rTo6kkj8hHwf7A2kW3djQTeMB5Nsat2QsUS87DQ/viewform

Last date of registration & payment:
11th May 2022

• Learn to bake more than 15 Advanced Bakery products like International Breads, Flour Pastries, Wedding Cake, & its Decorations

Fee Rs. : 7000 (Duration 5 Days)

Batch1: 30th May to 3rd June 2022

Registration Link: 
https://docs.google.com/forms/d/e/1FAIpQLSfGrnBqBNZ0dA5NJDUnrbWiTrJmqk100opj8Dt0gs3Vqq-m_Q/viewform

Last date of registration & payment:
25th May 2022

• Professional tip and guidance
• Includes recipes booklet and apron
• Certificate at the end of the course

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