| Name of Teaching Staff | Dr. Prerna Navanand Bhautik |
| Designation | Assistant Professor |
| Qualifications | Ph.D. in HMCT, NET Tourism Administration & Management, MBA (HR), Masters of Hospitality & Tourism, Bachelor of Hotel Management & Catering Technology |
| NITTTR Modules Completed | Modules completed-8, Modules Appeared-0, Modules Enrolled-0, Modules Pending-0 |
| Profile |
She has completed PhD in Hotel Management & Catering Technology from Rashtrasant Tukadoji Maharaj Nagpur University in January 2020. Having 8 years of experience in the Academics and Hospitality Industry, she has worked with the reputed Institutes and Colleges of Hospitality & Tourism. She had also taken training session for students and MTDC employees at Malshej Ghat and Mahabaleshwar under HSRT program and received appreciation letter from MTDC Resort Manager of Malshej Ghat. She started her career as a Front Office Assistant with the Kamat Group of Hotel (Orchid -VITS Nagpur).
She was a RTM Nagpur University Topper while pursuing her Bachelor’s Degree in Hotel Management and Catering Technology and Master Degree in Hospitality & Tourism Management from LAD College Nagpur. She has also cleared UGC NET 2012 in Tourism Administration and Management in first attempt. She had done MBA in Human Resource Management from IGNOU.
As per AICTE norms for Assistant Professor she has successfully completed all 8 Modules of AICTE in 2021. She has published research paper in National & International Journal.
| Professional Experience Hotel/Organization | Designation Held | From | To |
|---|---|---|---|
| VITS (Orchid – Kamat Groups of Hotels) | Front Office Assistant | June 2010 | July 2011 |
| Twelve Soils Schools of Hotel Management | Lecturer | Sept 2012 | July 2014 |
| Sangamner College Department of Hospitality & Tourism | Assistant Professor | July 2014 | July 2017 |
| Sinhgad Institute of Hotel Management & Catering Technology | Assistant Professor | July 2017 | July 2018 |
| AISSMS CHMCT, Pune | Assistant Professor | July 2018 | Till Date |