| Name of Teaching Staff | Mr. Sukesh Monga |
| Designation | Assistant Professor |
| Qualifications | MBA – Travel and Tourism Management, BBA- Hospitality and Tourism Food Safety Management from High Field U.K. |
| Profile |
He has completed his Masters in Travel and Tourism Management, he has been in the Culinary and Catering department at The Oman Tourism College. Specialization in Food Safety from High Field U.K.
| Professional Experience Hotel/Organization | Designation | From | To |
|---|---|---|---|
| Oman Tourism College, Muscat | Culinary Arts Instructor | 2005 April | 2021 June |
| Bharati Vidyapeeth College of Hotel Management | Lecturer | 2003 | 2004 |
| AISSMS, college of Hotel Management | Lecturer | 2002 | 2003 |
| Royal Olympic Cruise’s | Culinary – Roast Section | 2000 | 2001 |
| Taj Residency, Nashik | Chef de partie | 1996 | 2000 |