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Mr. Shailendra Darekar

Name of Teaching Staff Mr. Shailendra Darekar
Designation Assistant Professor
Qualifications BHMCT,  PG Diploma in Hotel & Business Management (UK).
NITTTR Modules Completed Modules completed-6, Modules Appeared-2, Modules Enrolled-0, Modules Pending-0
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He has completed a Master’s in Hotel Management from Savitribai Phule Pune University in April 2018 and pursuing a Ph.D. in Hotel Management. He has published 12 research papers in National & International Journals. He is teaching for last six years Food Production subject. He has specialized in international cuisine & has a sound knowledge of Bakery and Confectionery as well. He is also the Alumni President of our college.

He started his career from started his career as a restaurant supervisor and moved to the kitchen department. In his 14 years of Industrial experience, he worked with various branded hotels in the UK, such as Marriott International, Hilton, IHG group, and rosette awarded restaurant. He worked on various positions such as Head chef, Sous chef, and Chef de Partie. He has expertise in pre-opening of Five-star properties and branded restaurants in Pune.


Professional Experience Hotel/Organization Designation From To
Darshan restaurant, Pune Catering supervisor Jan. 2000 June  2002
Panoramic group company, Pune Restaurant Supervisor August 2002 Oct. 2003
Grainger restaurant Kitchen Assistant Jan 2004 August 2004
Hilton hotel isle of man, UK Commi Chef June  2004 August 2004
Marriott hotel, Bath road London. Chef de Partie Oct.2004 August 2011
Hilton hotel T-5, London. UK Chef de Partie August 2011 April 2012
IHG group, Holiday Inn. London. Acting head chef June2012 May 2013
Talisman hospitality, DSK group Senior Sous Chef Oct.2013 July 2014
Dezio restaurant (Dario’s group) Executive Chef August2015 Feb.2015
AISSMS College of HMCT Assistant Professor July, 2015 Till date